w_Sample_Menus

cocktail party

passed hors d’oeuvres

salmon tartar
sliced prosciutto with melon
tomato-basil crostini
warm goat cheese profiteroles
crab cakes
mini landmarc cheeseburgers


display stations

cheese
old amsterdam, bucheron, parmesan, cabrales, robiolo, dry jack, saint andres
red & green grapes served with breadsticks & country bread

charcuterie
capicola, mortadella, proscuitto, dried garlic sausage, salami, pate, chicken liver mousse
dijon mustard & cornichons served with country bread

 

bridal shower brunch

choice of entrée

pain perdu
chopped salad
lobster roll


sides

crushed potatoes
haricots verts


made to order omelet station
mushrooms
tomato
goat cheese
smoked salmon


fresh bread, olive oil & butter
& assorted muffins


special “bellini” cocktail

wedding dinner menu

choice of appetizers

grilled octopus salad
foie gras terrine 
endive salad


choice of entrées

orecchiette alla norcina
grilled tuna with chickpea stew
hangar steak [chimichurri steak sauce]


additional sides

creamed spinach
rice pilaf


cheese course

old amsterdam
leonara
st. andres
robiolo due latte
cabrales


dessert board

crème brulée
blueberry crumble
nutella eclair
lemon tart
chocolate mousse
tiramisu


specialty cocktail
french gimlet